Various local varieties like Priyoor and Neelam are grown in the lower foothills near Thekkady.
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The world’s largest tree-borne fruit. Eaten ripe (sweet) or raw (as a meat substitute).
Known as the “King of Fruits,” it has a very strong smell but a rich, custard-like taste. (Grown in limited quantities in private spice gardens).
Kerala is world-famous for its sweet, GI-tagged pineapples.
Sweet, tangy, and juicy white segments inside a purple rind. Known for high antioxidant properties.
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